Sunday Lunch Menu
Sunday Lunch MenuToday’s Homemade Cream Soup
Atlantic Seafood Chowder
Warm Bacon & Mushroom Salad with Chef’s Dressing
Duo of Melon with Champagne Sorbet
Breaded Mushrooms with a Light Garlic and Potato Stuffing Topped with Garlic Sauce Served with House Salad
Thai Fish Cake of Crab and Fresh Haddock served with a Light Chilli and Coconut Cream
Tiger Prawns in Filo Pastry with a Sweet Chilli and Roasted Garlic Dip and Seasonal Salad (Supplement €5)
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Catch of the Day (Please ask for Details)
Grilled Irish Salmon with Saffron and White Wine Sauce
Roasted Sirloin of Beef with Garlic, Bay Leaves and Red Wine Jus
Roast Stuffed Turkey and Ham with Cranberry Sauce
Breast of Irish Chicken with Corriander, Smoked Salmon, Cream Cheese and a Tarragon Sauce
Honey Roast Half Duck with a Fruit Sauce (Supplement €5)
Sirloin Steak with Garlic or Pepper Sauce (Supplement €5)
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Vegetarian Dish of the day:- Please ask for Details
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A Selection of Desserts
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Tea Or Coffee
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Children’s Menu
Soup
Melon
Orange Juice
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Chicken Nuggets and Chips Or Sausages and Chips
Half Portion of Chicken Or Half Portion of Beef
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Jelly and Ice Cream
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Price:- Adults €25 Children €13
Service charge not included. Gratuities are at Patrons Discretion.
All table account of 4 or More are to be settled in full. (No Individual Payments)
OUR BEEF IS SOURCED LOCALLY BY OUR BUTCHER, D.L. CULLINANE EMMET SQUARE BIRR AND IS GUARANTEED 100% IRISH
Sunday Lunch Bar Menu
Today’s Homemade Cream Soup €4.80
Atlantic Seafood Chowder €5.50
Warm Bacon and Mushroom Salad with Chef’s Dressing €6.50
Duo of Melon with Champagne Sorbet €6.00
Breaded Mushrooms with a Light Garlic and Potato Stuffing Topped with Garlic Sauce Served with House Salad €7.00
Thai Fish Cake of Crab and Fresh Haddock served with a Light Chilli and Coconut Cream €6.50
Tiger Prawns in Filo Pastry with a Sweet Chilli and Roasted Garlic Dip and Seasonal Salad €8.50
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Catch of the Day €11.50
Grilled Irish Salmon with a Saffron and White Wine Sauce €11.50
Roasted Sirloin of Beef with Garlic, Bay Leaves and Red Wine Jus €13.50
Roast Stuffed Turkey and Ham with Cranberry Sauce €11.50
Breast of Irish Chicken with Corriander, Smoked Salmon, Cream Cheese and a Tarragon Sauce €11.50
Honey Roast Half Duck with a Fruit Sauce €18.00
Sirloin Steak with Garlic or Pepper Sauce €20.00
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Vegetarian Dish of the day:- Please ask for Details €11.50
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A Selection of Desserts €5.50
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Tea €1.50 Coffee €2.00 Espresso €2.00 Cappuccino €2.50
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Children’s Menu
Soup €3.50
Melon €5.00
Orange Juice €2.50
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Chicken Nuggets and Chips €5.50 Or Sausages and Chips €5.50
Half Portion of Chicken €7.50 Or Half Portion of Beef €8.50
**
Jelly and Ice Cream €3.50
**
Service charge not included. Gratuities are at Patrons Discretion.
All table account of 4 or More are to be settled in full. (No Individual Payments)
OUR BEEF IS SOURCED LOCALLY BY OUR BUTCHER, D.L. CULLINANE EMMET SQUARE BIRR AND IS GUARANTEED 100% IRISH
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